Westword Beer Calendar

Black Project Spontaneous & Wild Ales will tap Fresh Hop Hypersonic (AKA: Hyperfresh) today. The beer was made with Chinook hops, "as well as a few other varieties to round out that piney hop flavor and create something magical," the brewery says. "This Wild American IPA is brewed with a strain of wild yeast that we isolated from our neighbors' apple tree in the Baker neighborhood... This beer is NOT sour, however the fruity characteristics of this yeast play well with these hops to create a beer that is fragrant and bursting with hop aroma, without all the bitterness. We used more pounds per barrel than we've used in any beer, and still (and always) dry-hopped eight times." One batch only. Oh, and on the secret tap, you'll find Starsailor, a lime and citrus table sour with volcanic sea salt. 

Password is: Desert Island

Facebook | Instagram | Twitter